Whip-it Up Wednesday

These sweet little cookies are perfect for Thanksgiving.

A chewy treat, with the perfect balance of sweet, spicy and savory. My family devours these heavenly treats in a day.  

I make these on Thanksgiving and I double the recipe no questions asked. Half of them will be gone before we walk out the door.  The crumbs may or may not be on my face!

A good cook must sample her food!

I admit I am not a huge molasses fan. A dear friend delivered these to us one Christmas, packaged all pretty. I was hesitant at best. How could it be good?

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